Boston Lettuce with sliced Avocado, fresh Grapefruit, toasted Almonds and our own Grapefruit Poppyseed Dressing

Watercress with grilled Pears, toasted Pepitas and The Best Honey Cider Vinaigrette

Arugula Salad with thinly-sliced Mushrooms, freshly shaved Reggiano and dressed with fresh Lemon Juice and Extra-virgin Olive Oil 

Let us design an exquisite menu to suit your occasion. Our experienced catering staff will ensure that you and your guests enjoy delicious food and a memorable party.

The following menus were enjoyed at recent parties

A Feast for Winter

Passed Hors d'Oeuvres
Pan Seared Chevre Polenta with Roasted Pepper Confit
Beet Flavoured Gravlaax with Dilled Creme Fraiche on a Potato Crisp
Korean Style Short Ribs with Pickled Carrot Salad

Appetizer
Organic Baby Arugula Greens with Thinly Sliced Button Mushrooms and Shaved Reggiano with Fresh Lemon Juice and Estate Olive Oil Dressing

Main Course
Stuffed Roasted Cornish Hen or Cedar Planked Rainbow Trout
Served with Seasoanal Roasted Root Vegetables and Garlic Sauteed Rapini
Artisan Bread Basket with fresh Creamery Butter

Desserts
Caramelized Pear with Ginger Cream Tart
A selection of Soma Chocolates
Premium Coffee and Estate Grown Tea 

Extravagant Cheese Course
Deluxe Cheese Tray including Delice de Bourgogne, Testun al Barolo, Aged Manchego
with fresh Baguette, Fruit & Nut Crisps and fresh seasonal Fruit 

An Elegant Dinner at Home

Passed Hors d'Oeuvres
Tuna Sashimi with Pickled Jalepeno Peppers
Roasted Duck Breast with Celeriac Remoulade and Toasted Walnuts
Creamy Root Vegetable Salad with Tarragon, Crispy Leeks and Seedlings

Appetizer
Pan Seared Foie Gras on Brioche Toasts with Warm Fig Compote
Or Grilled Pears on Watercress with Toasted Pepitas and Honey Lime Vinaigrette
Palate Cleanser of Lemon Mint Granita

Main Course
Crown Roast Pork with Apple Compote
Or Pan Seared Black Cod with Lemon and Pepper
Served with Maple Glazed Baby Carrots, Garlic Mashed Potatoes and Sauteed Green Beans
Artisan Bread Basket and fresh Creamery Butter

Dessert
Slices of Tiramisu Cake with Fresh Fruit
A selection of Soma Chocolates
Premium Coffee and Estate Tea

Extravagant Cheese Course
Premium Italian Cheese Selection with Fruit & Nut Crisps, Baguette aand fresh Seasonal Fruit

Holiday Cocktail Party

Passed Hors d'Oeuvres
Korean Style Short Ribs with Pickled Carrot Salad
Grilled Pernod Shrimp with Olive Antiboise
Pulled Pork Sliders with Onion Confit on Pain au Lait Rolls
Beet Flavoured Gravlaax with Dilled Creme Fraiche
Pan Seared Chevre Polenta with Red Pepper Confit
Roasted Duck Breast with Celeriac Remoulade and Toasted Walnuts

Charcuterie Station
Homemade Duck Prosciutto, Grilled Chorizo Sausage, Salami, Foie Gras Terrine, Niagara Prosciutto, Homemade Liver Mousse, Pickled Pearl Onions, All The Best Pickled Beets, French Cornichons, Cracker breads, and Artisan Breads

Dessert Station
Tiramisu Cake Slices, Chocolate Fudge Brownies with Walnuts, Grilled Pineapple, Caramelized Pear and Ginger Cream Tartlets and Assorted Soma Chocolates

Extravagant Cheese Display
Exceptional Artisan Cheeses with Fruit & Nut Crisps, Baguette and Fresh Seasonal Fruit

Late Night Snack
Poutine with Duck Ragout, Fresh Cheese Curds and Hand cut Sweet Potato Fries

Ski Chalet Dinner

Appetizers
Charcuterie Platter
Crudite Platter with Dips and Cracker Breads
Matador's Nuts

Main Course
All The Best Chicken Pot Pie Served with Organic Baby Arugula Salad with Sliced Button Mushrooms, Shaved Reggiano and Fresh Lemon and Estate Olive Oil Dressing alongside Sliced Boulart Francaise Baguette with fresh Creamery Butter

Dessert
Apple Cinnamon Crisp with Creme Fraiche

Entertaining a crowd is a snap with these warm and comforting main dishes. We offer them in convenient foil pans for easy re-heating or, if you prefer, in 9 x13-inch ceramic oven proof casseroles to come to the table. They provide 10 to12 servings.
A refundable deposit if $35 is charged on ceramic casseroles.
Please place your order for large parties 72 hours ahead. For last minute entertaining a selection of these dishes is available everyday in our retail freezer.

Boeuf Bourguignon A French classic. Tender lean Ontario beef with mushrooms, bacon, carrots and pearl onions in a rich red wine sauce $89.95

Coq au Vin Chunks of fresh Ontario chicken in a red wine sauce with mushrooms, bacon, onions, shallots, mushrooms, carrots, celery and herbs $89.95

Green Curry Chicken Chicken and vegetables in a delectable creamy coconut sauce including fresh Thai flavours...ginger, lemon grass and coriander $69.95

Traditional Beef Lasagna Fresh pasta sheets layered with a flavourful ground beef ragout and classic Italian cheeses $69.95 

Heritage Pork Sausage Lasagna Fresh pasta sheets layered with a tasty sausage ragout, spinach-flavoured Bechamel Sauce and grated Mozzarella $69.95

Tex Mex Chili Lean diced Ontario beef and with black beans, kidney beans, smoked Mexican chilies and just the right amount of spice. $79.95

Three Mushroom Lasagna Fresh pasta sheets layered with creamy wine sauce including field mushrooms, portobellos and shiitaki mushrooms and grated cheeses $69.95

Roasted Vegetable Lasagna Fresh pasta layered with a seasonal mix of roasted vegetables and classic Italian cheeses $69.95

Macaroni & Cheese The traditional family favourite made with a combination of fine cheeses $49.95

Chicken Pot Pie Fresh and plentiful bites of chicken with vegetables in a creamy white wine sauce, topped with puff pastry. $69.95

Brisket & Mushroom Pie Tender Ontario beef with mushrooms in a zesty, beer-based sauce, topped with flaky pastry crust $89.95

Steak and Ale Pie Lean tender beef and vegetables in a zesty beer-based sauce encased in our handmade short crust.
$21.95/ nine-inch pie serves 4-6

Tourtière A favourite for the holiday season. The classic mix of ground pork, potatoes, onions and spices in a flaky, homemade pastry. $21.95/ nine-inch pie serves 4-6

Shepherd's Pie Lean ground beef and onions flavoured with fresh herbs under a creamy mashed potato topping $59.95

Chili con Carne Popular party dish packed with lean Ontario ground meat, kidney beans and lots of traditional Mexican flavours $59.95

Special Desserts
Delight your guests with a scrumptious dessert to provide the perfect sweet finish to the meal.

Individual Fruit Crisps, presented in ceramic ramekins. Featuring fabulous combinations of local fruits: Strawberry Rhubarb, Raspberry/Blackberry, Summer Ginger Peach, Peach Nectarine and Blueberry for a truly unique Ontario flavour. Accompany with Crème Anglaise, Bourbon Custard or a complimenatry gourmet Ice Cream

Individual Crème Caramel or Crème Brulé, presented in ceramic ramekins 

Madagascar Vanilla Bean Panna Cotta, with fresh Ontario Raspberries or Wild Blueberries, presented in ceramic ramekins

Trio of scrumptious Soma Gelato with fresh fruit of the season and an Almond Chip: Coconut, Meyer Lemon, Blackberry, Rhubarb, Raspberry, Vanilla, Sour Cream Lemon (Minimum order 8 servings)

Individual Fruit Mousse Cheesecakes: Mango, Lemon, Lime, Strawberry

Individual Fruit Shortcakes: Strawberry, Blueberry, Raspberry, Peach, Nectarine

Cupcakes: Chocolate Fudge, Vanilla, Red Velvet, Lemon, Carrot, with luscious frostings and decorated for the occasion

Madagascar Vanilla Rice Pudding

Light & luscious Lemon Mousse

Dark Chocolate Mousse

Classic Tirimisu

The Sweet Table
Irresistible sweet bites created to delight your guests. Treats to serve at a Summer buffet celebration-showers, weddings, special gatherings of colleagues, friends and family.

Miniature Mocha or Chocolate Eclairs

Fresh Lemon Tartlets

Fresh Seasonal Fruit Tartlets: Raspberry, Strawberry, Mixed Berry, Blueberry, or Pineapple

Chocolate Espresso Ganache Tartlets with Fresh Raspberry garnish 

Mini Shortcakes featuring local fruits in season: Strawberry, Blueberry, Raspberry, Mixed Berries, Peach, Nectarine

Chocolate Raspberry Towers in Dark or White Chocolate

Mini Cupcakes:Chocolate Fudge, Lemon, Vanilla, Red Velvet

Miniature Chocolate Mousse Cakes

Miniature Fruit Mousse Cakes: Mango, Raspberry, Lime, Lemon, Passionfruit, Strawberry, Pistachio

Minimum order of one dozen each variety. Priced according to selection

Everyday Sweet Trays 
A selection of favourite bites from our extensive repertoire of homemade cookies and square, created to make any occasion extra ‘sweet’, and serving dessert to groups a snap!   

Small $35.94 serves 10 to 15 (add $5.00 for a fresh fruit garnish)

Medium $44.95 serves 15 to 20 (add $10.00 for a fresh fruit garnish)

Large $59.95 serves 20 to 30 (add $20.00 for a fresh fruit garnish)